Description
A blend of Chardonnay, Pinot Blanc, and Pinot Gris, this white wine aged 12 months in oak barrels combines richness, freshness, and elegance. The nose reveals aromas of white fruits, flowers, and a subtle woody touch. On the palate, it is full-bodied and balanced, with good length and a slightly vanilla finish.
Enjoy with shellfish, fish, and white meats, as well as soft cheeses.
Serving temperature: 12 to 14°C
Grand Cru, AOC Chablais
